1) Apple Mangoes Exporters from Kenya | Agriland Fresh Produce
<img src=”/images/apple-mangoes.webp” alt=”Apple Mangoes export grade from Kenya” style=”width:100%;height:auto;” loading=”lazy”>
Kenya’s tropical climate produces Apple Mangoes that are internationally loved for natural sweetness, firm texture, and vibrant aroma. We source from carefully managed orchards to guarantee uniform size, ripeness, and consistent quality.
Key Specifications
Variety: Apple Mango
Total Soluble Solids: 12–16° (measured in Degrees Brix – sweetness indicator)
Sizes: 6–12 count per 4 kg carton
Shelf Life: 12–18 days under 8–10 °C cold chain
Harvesting: Hand-picked, water-cooled, sorted, and graded for export
Packaging & Compliance
4 kg telescopic cartons / 8 kg master cartons, palletized (air/sea)
GLOBALG.A.P certified farms
Phytosanitary Certificate, Certificate of Origin; pre-shipment inspection on request
Uses & Benefits
Fresh consumption, smoothies, fruit salads, desserts
Processing: dried mango, puree, jams, concentrates
Rich in Vitamin C, antioxidants, and dietary fiber